Caramelized dried fruit

Caramelized dried fruit

In the specification of my mother’s recipes


When I was a kid my mom I made this dessert course, often with only nuts, almonds and pistachio were grocery around the corner. Oh it’s delicious and have a name, țucur, nuts,.

Let’s get ready imprena this recipe in the specification of the cakes my mother-Țucur.


Caramelized dried fruit
Timp preparare
Timp gatire
Timp total
Portii: 10
  • 300 g sugar
  • 25 g butter
  • 100 g Walnut kernels
  • 100 g shelled pistachios
  • 100 g almonds
  • 100 g raw peanuts
  • 100 g cashew nuts
Cum preparam:
  1. Put all the fruits in a taut and bake 2 to 3 minutes in the oven.
  2. Put sugar in a cratiță together with the butter and put it on low heat.
  3. While the amestecâm continually melt, so as not to burn.
  4. When it is fully melted add the fruit. We build them carefully and then put the mixture on a baking paper.
  5. Nivelăm to obtain the thickness desired.
  6. Portionam after it has cooled.


Good appetite!


© 2015 – 2016, Florentina Mirela.

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