Cheese and onion muffins




Cheese and onion muffins
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Portii: 4
  • 120 g white flour with human growth agent
  • 120 g wholemeal flour
  • 2 teaspoons baking powder
  • 1 quarter teaspoon black pepper
  • 1 small onion, grated date
  • 100 g cheese breed
  • 2 eggs
  • 100 g skimmed milk
Cum preparam:
  1. Preincalzim the oven to 180 degrees Celsius. Mix both types of flour, baking powder, pepper, onion and cheese grater on race. Separately, beat the eggs well together with the milk.
  2. Pour this mixture into the flour mixture and mix carefully until we get a homogeneous dough (don't we insist too much, otherwise the briosele will have a consistency too hard).
  3. Pour the dough into the shapes of muffins and bake 20-30 minutes (check with a toothpick if you were baking in the middle).
  4. It is recommended to eat immediately preparation.



© 2016, Florentina Mirela.

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