Chicken soup with rice


Chicken soup with rice

Chicken soup with rice


Chicken soup with rice
Timp preparare
Timp gatire
Timp total
Portii: 4
  • 6 cups water
  • ½ chicken or Gabon
  • ⅔ cup rice
  • 3 carrots,
  • 1 parsley root,
  • 3 onions,
  • 3 tbsp oil
  • 2 cups soup or a little lemon, salt
  • salt,
  • black pepper grain
  • thyme green,
  • 2 Tablespoons green cut.
Cum preparam:
  1. Chicken (Chicken) in cold water and boil till one is ready, îndepărtâm foam and fat.
  2. With half an hour before it is ready, put the salt in the soup and vegetables (cut in two along and slightly Browning in the Pan without oil).
  3. Boiled chicken and dismissed a cut in pieces, squeeze and vegetables soup you cut into small cubes or slices.
  4. Put the soup back on the fire and add the washed rice, lasăm to the boil and then put the spices and vegetables cut cubes, let boil.
  5. With 10 minutes before taking off the heat, add the thyme and put Borscht (which then out).
  6. The soup is served with chunks of meat and strewn with greenery.


Bon appetite!


Flavor and good taste-Rice Soup with chicken

© 2016, Tina.

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