Category : Culinary

190 posts

Italian cuisine is one of the most creative and tasty from around the globe. With dishes ranging from sophisticated to rustic, Italians have a passion for food that cannot be matched. Known as the homeland of macaroni, Italy made famous with their preparation, meat, vegetables, cheese, sour cream and dips, pasta being most consumed dishes …
If we choose to use horseradish in the garden, the most difficult operation is clean, definitely will make us cry. But we can choose a simple variant, use horseradish from the jar bought at the supermarket. I recommend eating horseradish, his health benefits are numerous and on top of that is good to taste. How …
  A cake with a taste that we delight your taste buds. Fine texture of vanilla cream, combined with crunchy meringue cake with fluffy sponge at, makes the flavor of these cookies sheets with meringue, sponge and vanilla cream, to be unique. I have never posted pictures of preparation step by step because both tops …
Delicate sheets, cream and Caramelized walnuts is all you need as a cake to be perfect. Sheet cake with meringue and cream, is the ideal recipe for a holiday meal when you want to impress your guests. Is the cake that disappears right away from the plate. Baking a sheet of meringue is done slowly and …
  Turkey meat is a healthy, low calorie, has found that recommendation in most diets. Food is suitable for people with health problems and is at the same time recommended in anemic children nourishment after the first few months of life. Consumed in regular quantities and prepared properly, the meat has many benefits on the …
Soup in Romanian cuisine represents one of the main dishes of food that you serve at lunch (rarely at dinner) at the beginning of the meal, after the break. Turkey soup with Greek, is a delicious, flavorful and easy to make.
Stew is welcome at any table. It is a traditional Romanian cuisine culinary in savoury flavours that intertwine the meat, onions, peppers, mushrooms, parsley or dill. Serve stew along with a polenta aburinda, fluffy mashed potatoes or cooked rice with spices.
Green beans is a legume with therapeutic virtues. Also known as „sugar consumer”, the green beans prevents the absorption of sugar and is a source of protein without the fat. Preparations of green beans have a positive influence on the whole organism. Whether it’s diabetes patients, the elderly who have osteoporosis or people recovering from, …
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