Roll with vanilla cream and blackberries



Roll with vanilla cream and blackberries
Timp preparare
Timp gatire
Timp total
Portii: 10
  • 1 piece of vanilla bar
  • 800 g pie
  • 400 g fresh blackberries
  • 150 ml cream
  • 500 ml milk
  • 75 g sugar
  • 4 egg yolk
  • 30 g flour
Cum preparam:
  1. Stretch smooth pastry is covering in 1-cm layer and leave it to cool.
  2. Separately prepare vanilla cream so: in a bowl add milk and vanilla and cinnamon stick and cook it over low heat.
  3. The first boil we add egg yolks mixed with sugar and flour.
  4. Composition obtained a boil until it becomes consistent and homogeneous stirring continuously.
  5. After it cools a mix with whipped cream.
  6. On a template made of aluminium foil we cut in the form of smooth pastry is covering cord.
  7. Tapetăm with egg all over the surface and bake at 180 ° C for 30 minutes.
  8. The resulting cold Horn once you fill with vanilla cream with cream and at the end we fresh blackberries.
  9. Decorate with mint leaves and serve with sauce of wild berries or vanilla.


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Good appetite!


Flavor and good taste-Roll with vanilla cream and blackberries

© 2015, Florentina Mirela.

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