Rope with walnuts

Grandmother said, with coconut, Chord, and it was a delight, still feel the smell of pie out of cuptărul, I will always remain in my mind.

Holiday nut roll

Holiday nut roll


Rope with walnuts
Timp preparare
Timp gatire
Timp total
Portii: 8
The dough is prepared after the pound cake recipe
  • 1 tablespoon butter,
  • 1 tablespoon oil,
  • 1 egg for lubrication.
For the filling:
  • 1 cup nuts,
  • ½ glass of sugar,
Cum preparam:
  1. Spread the dough with your hands into a rectangle, brush with melted butter and stuffing on the surface we all, in addition to 5-7 cm from the edge.
  2. Throttles starting edge roll with stuffing, catch the edges. Put in a buttered Cake Pan, with oil, with the seam, down.
  3. Brush with egg roll and a lasăm for 20 minutes to rest and then give the oven, pre-heated up to 175 degrees, and bake for 30-40 minutes.
  4. Once the baked cake from the oven, scotem, a tapetăm with powdered sugar and if you resist tentației leave it to răceacă.


Bon appetite!




Flavor and taste good with rope

© 2016, Florentina Mirela.

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